Smurf Spaghetti Dinner

For the Pasta:

 1 pack of Spaghetti (get the size package you want make)

Blue Food Coloring

Salt to Taste

Juice from 1 Lemon

1/2 stick of Butter

Bring 1 pot of salted water to a boil and add in the spaghetti. Cook the pasta 8 to 10 minutes, drain well. Add the spaghetti to a ziploc bag and put a few drops of blue food coloring into the bag and zip it locked. Carefully move the pasta around in the bag until fully covered in blue dye. Remove from a bag and place into a bowl. 

Heat the butter until melted on the stove and stir in the lemon juice. Cook until reduced to half. Pour over spaghetti and toss. Ready to serve.  

 

 For the Chicken:

4 Chicken Breasts or 4 Chicken Thighs

Salt, Pepper to Taste

Sprinkles of Parsley

 1/2 stick of Butter

1/4 cup Olive Oil

 

Salt and pepper the chicken and sprinkle parsley over the them - rub in the herbs and spices. 

Heat the butter and oil in a skillet on medium-low heat. Add in the chicken a pan fry for 6 to 8 minutes on one side then turn over and fry for another 6 to 8 minutes or until the chicken is done. 

Serve with the Spaghetti

 

Source: Wizards Cookbook